Sabine Harth joined the New Life team as a Volunteer Life Coach mid 2015. Blessed with a lifelong interest in personal growth, Sabine is inspired and intrigued by the personal connections between mind, body and spirit…
Gary joined the New Life team mid 2015 as a Volunteer Meditation Teacher. Gary has been a student of Thich Nhat Hanh and the Plum Village community in France, since 2002. He brings a deep interest and belief in the power of mindful living to help transform our difficulties.
One of the big jobs needing constant care and attention at New Life is that of removing weeds. Susan has recently come to a kind of ‘pro-weed-pulling’ philosophy. In this blog post she gives 3 reasons why weeding is can play an enriching part in your life.
According to Julien, the director of New Life, Serge ‘surely makes the finest breads in Thailand’. We visited the master himself in the kitchen to take a peak behind the scenes and learn the art of bread making that he is so famous for. In this blog post Serge also reveals the recipe:
New Life offers a fully vegetarian menu with a mix of local Thai and Western dishes. This week, with a surplus of fresh cows’ milk, a bursting bloom of oyster mushrooms and fragrant sage in the garden, Karen, New Life’s kitchen manager, came to one conclusion – Cream of Mushroom Soup! On our blog she shares the recipe: